NYC’s Top 10 Shared Kitchens

Looking for your shared kitchen home in New York? Below are a few of our top picks for Shared Kitchens in New York. To see a full list of commercial and commissary kitchens in New York, check out The Kitchen Door.

e.terra Kitchen ⭐️ – 2191 Third Avenue, at 120th Street, New York, NY

E.terra Kitchen is a flexible commercial kitchen and workspace solutions company that aims to help food businesses launch, grow and succeed! Located in Harlem, NY, E.terra provides flexible workspaces, with over 5,000 sq. ft of production space across 2 kitchens.

CookCollective ⭐️ – 999 Atlantic Ave, Brooklyn, NY

CookCollective Kitchen is a commercial kitchen offering weekly shift rentals for catering to food halls, food festivals, pop-ups, and small/start-up catering companies in New York City. Their goal is to attract a like-minded group of businesses working in the same area of the food industry in order to facilitate an empowering community.

Nimbus – 196 Stanton Street, New York, NY

Located in the Lower East Side, the facility includes 10 individual commercial licensed kitchens for rent on an hourly, monthly, or yearly-basis. The space is complete with a front-of-house and beautiful studio kitchen and event/gathering space. Perfect for creating content and filming cooking classes, as well as hosting tastings and showcasing your food.

Chefscape – 180 Maiden Lane, 4 floor, New York, NY

Chefscape is a food business incubator which supports the growth of local food businesses by providing space, business support, and multiple options for brand and revenue development via their wide range of facility offerings. Chefscape offers commerical kitchen space, a tenant exclusive food hall, conference and event space, and an atrium level vendor pop-up and ghost restaurant service.

Milk Money Kitchens – 50 Ave. A, New York, NY

Milk Money Kitchens includes a co-working kitchen space with 5 stations, a climate controlled bakery/pastry room, and two private kitchens built for commercial use as well as events, pop-up restaurants, cooking classes, and making food with friends. In addition to kitchen space, Milk Money Kitchens also provides food business consulting, managed services & staffing, and shares food business opportunities.

Hana Kitchens – 34 35th Street, 6TH FLOOR, Brooklyn, NY

As a commercial kitchen and incubator, Hana Kitchens provides top of the line equipment as well as on-site attendants with real-world food business experience. The team’s understanding of what is necessary to produce successful food businesses is what drives their kitchen’s organization and procedures. They offer help with packaging, distribution, recipe development, and permitting. Hana Kitchens is fully approved and licensed with the city/county/state/FDA, and in some special cases the USDA.

The Grand Jikoni – 441 Willoughby Ave, Brooklyn, NY

The Grand Jikoni is a 100% plant-based, contamination free space. Located in the basement of the old Dangler building in Brooklyn, the fully-equipped space is licensed as a shared commercial kitchen with over 2,500 square feet of space. The Grand Jikoni also offers a 350 seated capacity ballroom for caterers and event planners that can be rented with the kitchen. Members will also be provided with priority vending and marketing opportunities through the kitchen and their partners.

The Entrepreneur Space – 36-46 37th street, Long Island City, NY

The Entrepreneur Space is an incubator that provides a home to emerging businesses and offers a commercial kitchen which is divided into 4 separate kitchen bays. Open 24/7, The Entrepreneur Space allows for flexible production time in the kitchen based on need as well as classroom space and private/semi-private office areas.

Granola Lab/Norwegian Baked – 80 58th St, Suite 303, Brooklyn, NY

Granola Lab/Norwegian Baked is a pleasant, light-filled bakery kitchen at the Brooklyn Army Terminal in Sunset Park. Shared by Granola Lab and Norwegian Baked, the space is available on weekends only. The kitchen is suitable for bakers, photo shoots, and other events.

Tiny Drumsticks – 43-66 11th Street, Long Island City, NY
The 5,000 sq. ft. kitchen offers an ideal space for emerging caterers, private chefs, and special event coordinators to safely and legally craft their tasty creations at an affordable rate, providing all of the equipment you need to thrive in an immaculate space that ensures your business meets strict health code standards.

We’d love to have you as part of The Food Corridor family. If you have any questions, are looking to sign up, or just want to chat with our friendly Gnomes, give us a shout and we’ll get back to you. Check us out at www.thefoodcorridor.com. Follow us on FacebookTwitterInstagram and don’t forget to sign up for our monthly newsletter.

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